TRS Toor Dal 500G

Toor Dal (Arhar) – halved, yellow pigeon peas. Mild and nutty, a basic ingredient in many dals.

Ingredients

Pigeon peas (Cajanus cajan), peeled and halved.

Allergens

Production facilities may process peanuts, tree nuts, sesame, gluten-containing cereals, milk, celery, soy, mustard and sulfites (traces possible).

Nutritional values ​​(per 100 g)

• Energy: ~ 1440 kJ / 343 kcal
• Fat: ~ 1.5 g
• Carbohydrates: ~ 62 g – of which sugars: ~ 3–5 g
• Dietary fiber: ~ 15–22 g
• Protein: ~ 21–23 g
• Salt: < 0.03 g