SAIRAS Urid Whole offers authentic whole black lentils for Indian cuisine. Ideal for creamy dal dishes like Dal Makhani, this product impresses with its high quality and traditional taste.
Culinary profile
SAIRAS Urid Whole, known in India as Sabut Urad Dal, are a cornerstone of authentic South Asian cuisine. These unhulled black lentils are characterized by a deep, earthy aroma and a distinctive, creamy texture that develops after cooking.
Uses & Recipes
Urid Whole lentils are the essential ingredient for the legendary Dal Makhani . To achieve the perfect texture, we recommend soaking them for 6 to 8 hours. Combined with Rajma (red kidney beans), butter, and cream, they create a rich dish that is a staple in every Indian restaurant. As Hamburg's leading Middle Eastern market, SAIRAS offers you the quality you need for authentic Indian flavors at home.
Product details
Ingredients
- 100% Whole Black Lenses (Urid Whole)
Allergens
May contain traces of sesame, mustard, gluten, nuts and sulfites due to production processes.
Nutritional information (per 100g)
| energy |
1428 kJ / 341 kcal |
| Fat |
1.4 g |
| - hereof: saturated fatty acids |
0.3 g |
| carbohydrates |
58.9 g |
| - of which sugar |
2.5 g |
| Dietary fiber |
18.3 g |
| protein |
25.2 g |
| Salt |
0.01 g |
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