TRS Sarson ka Saag 850g – Authentic Punjabi Delight

Experience a true classic of North Indian and Pakistani cuisine with TRS Sarson ka Saag . This ready-to-serve specialty is traditionally prepared with finely blended mustard greens and spinach, and refined with aromatic spices.

Culinary profile

Sarson ka Saag is characterized by its hearty, earthy flavor and pleasantly creamy texture. The base of onions, tomatoes, ginger, and garlic gives the dish a profound spiciness that harmonizes perfectly with the mild heat of green chilies.

Uses & Recipes

Preparation couldn't be simpler: Briefly heat the contents in a saucepan or in the microwave. For the best taste experience, we recommend:

• Traditionally: Serve the saag with makki di roti (cornflour flatbread) and a generous pat of butter or ghee.
• For an extra touch: Add freshly diced paneer or fried tofu while heating.
• Side dish: Ideal as an accompaniment to Indian meat dishes or fresh naan bread.

Product details

Average nutritional values ​​(per 100g)

• Energy: 260 kJ / 62 kcal
• Fat: 4.0 g
• Carbohydrates: 6.0 g
• Protein: 2.5 g
• Salt: 1.0 g

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