NC Noodles are quick-cooking, fine wheat noodles, ideal for clear broths and Asian stir-fries. They offer an authentic texture and are an essential basic for modern Middle Eastern and Asian cuisine.
NC Noodles 500g – Authentic versatility for your kitchen
NC Noodles are the ideal choice for lovers of quick yet sophisticated cuisine. These fine wheat noodles are characterized by their short cooking time and excellent texture, which perfectly absorbs sauces and flavors.
Culinary profile
These noodles offer a neutral, delicate wheat flavor, making them the perfect accompaniment to a variety of spices. Whether sautéed in a rich broth or stir-fried, they retain their pleasant texture and complement Indian dishes as well as Persian specialties.
Uses & Recipes
NC Noodles are extremely versatile. Use them for:
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Asian wok dishes: After a short cooking time, stir-fry directly with vegetables and spices in the wok.
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Clear soups: As a filling addition to chicken or vegetable broths.
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Indo-Chinese fusion: Ideal for hakka noodle variations with fresh chili and soy sauce.
Product details
Ingredients
Wheat flour, water, salt.
Allergens
Contains gluten (wheat).
Nutritional values per 100 g
| parameter |
Value |
| energy |
1415 kJ / 338 kcal |
| Fat |
1.7 g |
| carbohydrates |
70.0 g |
| (of which sugar) |
5.2 g |
| protein |
9.0 g |
| Salt |
4.0 g |
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