Ashoka Lime Pickle Hot (500g) is a traditionally oil-marinated, spicy lime condiment that adds an intense heat to dishes. Perfectly suited to Indian cuisine, ideal with rice, dal, and fresh flatbread.
Ashoka Lime Pickle Hot (500g)
Welcome to Sairas, your premium Middle Eastern market in Hamburg. Discover authentic Indian food for your home kitchen. The Ashoka Lime Pickle Hot in the generous 500g jar is an essential accompaniment for lovers of traditional South Asian cuisine who appreciate intense, unadulterated flavors.
Culinary profile
Ashoka's spicy lime pickle impresses with a masterful balance of fruity acidity and robust heat. Traditionally marinated in high-quality cooking oil and refined with a classic spice blend of red chili, aromatic mustard seeds, fenugreek, and turmeric, this condiment unfolds a deep, piquant aroma. The careful aging process ensures that the intense spices blend harmoniously with the fresh lime notes, lending each bite a complex, spicy depth. These complex flavor experiences are also extremely popular with connoisseurs of Persian specialties .
Uses & Recipes
In Asian cuisine, this pickle is served as an aromatic complement to a variety of main dishes. Just a small amount (one to two teaspoons) is enough to give simple dishes a remarkable dimension of flavor. It harmonizes excellently with warm basmati rice, hearty dal dishes, fresh roti, or naan bread. For a milder, creamier flavor, you can also stir the lime pickle into natural yogurt and serve it as a sophisticated dip with grilled vegetables or meat. As your trusted Hamburg Orient Market, we recommend this versatile seasoning paste for creative culinary evenings and authentic Asian menus.
Product details
Ingredients
Limes, cooking oil (mustard oil, peanut oil or rapeseed oil), salt, red chili, mustard seeds, fenugreek, turmeric, acidifier (citric acid).
Allergens
Contains mustard and peanuts . May contain traces of sesame, tree nuts, and sulfites.
Nutritional information (per serving, 20 g)
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Energy value: approx. 60–90 kcal
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Fat: 5.0–7.0 g (of which saturated fatty acids: 0.5–1.5 g)
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Carbohydrates: 3.0–6.0 g (of which sugars: 1.0–3.0 g)
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Protein: 0.0–1.0 g
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Salt: 1.0–2.0 g