Annam Sona Mansoori Rice

Welcome to Sairas, your premium supplier of authentic Indian groceries and Persian specialties in the heart of Hamburg. Annam Sona Mansoori rice is an essential ingredient in Asian cuisine, renowned for its exceptional quality and versatility. This medium-grain rice combines the delicate aromas of the Orient with outstanding cooking properties, making it the first choice for discerning gourmets.

Culinary profile

Sona Mansoori, also known as Sona Masuri, is a light and aromatic rice primarily grown in southern India. It is characterized by slightly shorter and thicker grains than traditional Basmati rice. After cooking, the rice is wonderfully fluffy and does not stick together. Its subtle, delicate flavor harmonizes perfectly with intense spices and rich sauces. A staple in our Hamburg Orient Market 's selection, this rice offers authentic enjoyment for the most discerning palates.

Uses & Recipes

Thanks to its unique structure, Annam Sona Mansoori rice absorbs complex flavors exceptionally well. It is the traditional foundation for a wide variety of dishes. Serve it as a classic accompaniment to robust curries, hearty lentil dishes (dal), or creamy stews. It is also ideal for preparing fried rice, festive pongal, lemon rice, or as a base for mild biryani variations. Preparation is simple: After a brief washing and soaking, the rice can be easily steamed or boiled until it achieves its perfect, fluffy texture.

Product details

Transparency and top quality are Sairas' top priorities. Below you will find a concise summary of all relevant product information:

Ingredients and allergens

• Ingredients: 100% Sona Mansoori rice.
• Allergens: Contains no declarable allergens.

Nutritional values ​​(per 100 g, dry)