Annam Sona Mansoori Rice

Annam Sona Mansoori Rice

Contents: (according to the product)

Aromatic, fluffy Sona-Masuri rice – ideal for everyday dishes, curries and South Indian cuisine.

Highlights:

• Medium/long grain, fluffy boiling
• Pleasantly aromatic
• Ideal for everyday use

Ingredients:
See product label.

Nutritional values ​​(per 100 g, dry):

• Energy: approx. 350–360 kcal

• Carbohydrates: approx. 78–80 g

• Protein: approx. 6–7 g

• Fat: approx. 0.5–1.0 g

• Dietary fiber: ~1 g

• Salt: 0 g

Preparation instructions:

1. Wash the rice and soak for 20-30 minutes.
2. Cook in a ratio of approximately 1:2 (rice:water) until tender.

Conclusion:
Annam quality – versatile and reliably tasty.