Anjappar Matta Rice 10 kg

Authentic enjoyment: Anjappar Matta rice from South India

Experience a taste of authentic South Indian culinary culture with Anjappar Matta rice in a generous 10 kg bag . This traditional, coarse-grained rice from the Kerala region is an essential ingredient in Indian cuisine. The time-tested parboiling process gives the rice grain its characteristic reddish-brown color and a pleasantly firm texture. Our range of premium ingredients brings the diversity of the world directly to your home – ideal for those who appreciate high-quality Indian food.

Culinary profile

Our Anjappar Matta rice is distinguished by its particularly robust and slightly nutty flavor. Unlike conventional white rice, this South Indian specialty offers a richer aroma and an unparalleled firmness that is perfectly retained even during longer cooking times. Careful processing guarantees a natural product of the highest culinary quality for your home kitchen.

Uses & Recipes

This red rice is the perfect base for traditional dishes from Kerala and throughout South India. It pairs wonderfully with spicy curries and is the classic accompaniment to sambar (lentil stew) or rasam . Matta rice also unfolds its full potential when combined with hearty meat or vegetable dishes. For customers in our Hamburg Orient Market who are looking for authentic, original ingredients or appreciate fine Persian specialties, this premium rice is a first-class choice. The 10 kg supply is particularly practical for restaurants or passionate family cooks.

Product details

• Ingredients: 100% Matta rice (parboiled).
• Allergens: Contains no declarable allergens.

Nutritional values ​​per 100 g (uncooked)