Premium Wagh Bakri Masala Chai is a loose Indian black tea, refined with traditional spices such as cardamom and ginger. Perfectly suited for authentic preparation with milk and sugar.
Authentic Indian tea experience
Welcome to Sairas, your premium supplier of Indian groceries and Persian specialties . With Wagh Bakri Masala Chai (250g), we bring authentic tea culture directly to your home. This loose premium black tea is refined with a classic blend of spices and offers a full-bodied, unparalleled taste experience that perfectly complements any visit to the Hamburg Orient Market .
Culinary profile & origin
Wagh Bakri Masala Chai is distinguished by its robust, aromatic black tea base, masterfully blended with carefully selected, delicate spices. The traditional recipe unites the intense notes of cardamom, cinnamon, cloves, ginger, and a hint of black pepper. This composition lends the tea its unmistakable, multifaceted character, making it the perfect companion for relaxing afternoons or a powerful start to the day. Experience the authentic taste of India in premium quality.
Use & Preparation
For a traditional Indian chai, we recommend the classic stovetop preparation. Boil water and milk (or a plant-based alternative) in your desired ratio. Add about one teaspoon of loose masala chai per cup and let the brew simmer gently for a few minutes until it turns a rich, golden brown color. Sweeten to taste with raw cane sugar or jaggery. Alternatively, the blend can also be enjoyed on its own as a classic black tea.
Product details
Ingredients
Black tea, spices (cardamom, cinnamon, cloves, ginger, black pepper).
Allergens
Contains no allergens requiring labeling.
Nutritional values (prepared, per 100 ml)
| energy
|
0 kJ / 0 kcal |
| Fat
|
0 g |
| - hereof: saturated fatty acids |
0 g |
| carbohydrates
|
0 g |
| - of which sugar |
0 g |
| protein
|
0 g |
| Salt |
0 g |
Reference for prepared infusion (approx. 100 ml brewed tea without milk/sugar). Dry tea leaves are not usually consumed.
