TRS Rice Flour 1.5kg | Fine rice flour | Sairas

Finest rice flour for authentic Asian cuisine

TRS rice flour is an indispensable basic ingredient for lovers of Indian, Persian, and Southeast Asian cuisine. Its particularly fine milling makes it ideal as a texturizer and binding agent in numerous traditional recipes.

Culinary profile & use

In South Indian cuisine, this flour forms the basis for classics like dosa (savory pancakes) and idli (steamed rice cakes). Thanks to its natural properties, it becomes exceptionally crispy when heated, making it the ideal choice for tempura batter or Indian pakoras . It is also a flavorless and high-quality alternative to wheat flour in gluten-free baking and for thickening sauces and desserts.

Product details & nutritional information

• Ingredients: 100% rice flour.
• Allergens: Contains no declarable allergens. May contain traces of peanuts, tree nuts, sesame, cereals containing gluten, milk, celery, soy, mustard, and sulfites.

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