TRS Mace (Mace / Javentry) – 50g

The TRS mace, known as javentry in India, is the dried aril (seed covering) of the nutmeg. It boasts a distinctly more delicate, almost floral aroma with a subtle spiciness and is an indispensable ingredient in sophisticated oriental cuisine.

Culinary profile

Compared to nutmeg, mace is more subtle and complex. Its warm, spicy aroma with light citrus notes adds depth to dishes without overpowering other spices. At Sairas, your specialist for Indian groceries and Persian specialties in Hamburg, we value this premium quality for your kitchen.

Uses & Recipes

Javentry is a key ingredient in the production of garam masala and essential for authentic dum biryani or Persian rice dishes. It is also used in creamy curries like shah korma and in sophisticated European pastry for spice cakes and béchamel sauces. Often, just a small part of the blossom is enough for an intense flavor experience.

Product details

• Ingredients: 100% mace.
• Allergens: May contain traces of peanuts, tree nuts, sesame, cereals containing gluten, milk, celery, soy, mustard and sulfites.

Average nutritional values ​​(per 100g)