TRS Food Coloring Red – Brilliant colors for your creations

TRS red food coloring is a classic in oriental and Indian cuisine. Whether for the characteristic coloring of tandoori dishes or for magnificent desserts – this food coloring impresses with its high yield and neutral taste.

Culinary profile & application

In Indian cuisine, this coloring is traditionally used for tandoori chicken , jalebis, and biryanis . It is also used in Persian pastry to give delicate baked goods a festive appearance. Thanks to its liquid consistency, it can be precisely measured and evenly incorporated into doughs, sauces, or liquids.

Uses & Recipes

• Tandoori marinades: Give the meat its typical, appetizing red color.
• Desserts: Ideal for halva, pudding or colorful cake bases.
• Drinks: Perfect for colorful cocktails or traditional syrup drinks.

Product details

Discover more Indian food and Persian specialties in our range at Sairas – your expert for authentic delicacies in Hamburg.