TRS Kashmiri Chilli Whole (150g) – Whole chili peppers

Culinary profile

The TRS Kashmiri chili is prized worldwide for its unique combination of vibrant red pigmentation and pleasantly mild heat. Unlike conventional chili varieties, its aroma and color take center stage. It is the ideal choice for chefs who want to add visual depth to their dishes without compromising the flavor balance with excessive heat.

Uses & Recipes

These dried chilies are indispensable for classics like Rogan Josh , tandoori marinades, and Indian butter chicken sauces. For optimal flavor, the chilies can be briefly roasted in oil (tadka) or soaked and ground into a fine paste. They are also used in Persian cuisine to add a subtle warmth to stews.

Product details

• Ingredients: Dried Kashmiri chili peppers (whole).
• Allergen information: May contain traces of gluten, sesame, tree nuts, peanuts, soy or mustard (due to production processes).

Nutritional information (per 100g)

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