Authentic enjoyment: Shezan Imlee sauce for Indian snacks
Shezan Imlee Sauce is a classic of South Asian cuisine. This high-quality tamarind sauce impresses with its balanced profile: the natural, fruity acidity of the tamarind meets a delicate sweetness and a perfectly balanced blend of cumin and chili spices.
Culinary profile & use
Whether as a dip, marinade, or finishing ingredient – Imlee sauce (tamarind sauce) is incredibly versatile. It's indispensable in Indian and Pakistani street food culture for:
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Chaat specialties: Gives Papri Chaat or Bhel Puri the necessary depth.
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Fried snacks: The ideal accompaniment to crispy samosas, pakoras or onion bhajis.
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Grill specialties: Excellent as a glaze for meat or paneer skewers.
Product details & nutritional information
| Nutritional information |
per 100g |
| energy |
779 kJ / 184 kcal |
| Fat |
0 g |
| carbohydrates |
44.2 g |
| of which sugar |
40.5 g |
| protein |
0.6 g |
| Salt |
2.98 g |
| Dietary fiber |
2.2 g |
Ingredients: Water, sugar, tamarind paste (15%), salt, modified corn starch, cumin powder, ginger powder, red chili powder, acidifier (acetic acid), preservative (sodium benzoate).
Allergens: None directly contained. Please check the packaging for traces resulting from the production process.
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