Shan Chana Masala 100g – Spice Mix | Sairas

Culinary profile

Shan Chana Masala is the first choice for lovers of authentic North Indian and Pakistani cuisine. This specialized spice blend gives chickpeas (chana) a perfectly balanced spiciness and a pleasant tang from ingredients like dried mango and pomegranate seeds. It is the ideal base for a hearty chole curry, traditionally served with bhatura or naan.

Uses & Recipes

For a classic Chana Masala, fry onions until golden brown, then add tomatoes and the Shan spice mix. Add cooked chickpeas and simmer until the sauce reaches the desired consistency. Garnish with fresh coriander and a squeeze of lemon for maximum freshness before serving.

Product details

• Ingredients: Salt, cumin, black pepper, red pepper, cloves, brown cardamom, cinnamon, green cardamom, garlic, ginger, dried mango, pomegranate seeds, acidifier: citric acid.
• Allergens: May contain traces of sesame , mustard , sulfites , gluten and nuts .

Nutritional values ​​(per 10g serving)

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