Shan Achar Masala – Traditional spice blend for pickles

Shan Achar Masala spice blend is the epitome of South Asian pickling art. It was specially developed to bring the characteristic, spicy-sour aroma of traditional achar (pickles) to your kitchen.

Culinary profile

This masala impresses with its finely tuned balance of spiciness and acidity. Aromatic mustard seeds, fenugreek, and fennel provide the typical texture and depth, while chili and turmeric add vibrant color and warmth. It's the perfect choice for lovers of spicy oriental cuisine.

Uses & Recipes

Shan Achar Masala is excellent for preparing Achar Gosht (meat pickled in spices) or for enhancing vegetable curries. For an authentic experience, mix the spice with oil or lemon juice to marinate meat or paneer. This blend is also ideal for pickling chilies or carrots.

Product details

• Ingredients: Salt, red chili, coriander, fennel, fenugreek, cumin, mustard seed, turmeric, garlic, paprika, black cumin, acidifier: citric acid.
• Allergens: Contains mustard . May contain traces of sulfur dioxide, sulfites, gluten, peanuts and tree nuts.

Nutritional values ​​(per 100g)

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