Schani Kasoori Methi 100g | Fenugreek leaves

Culinary profile

Schani Kasoori Methi brings the unmistakable aroma of North Indian cuisine directly to your dishes. These carefully dried fenugreek leaves are characterized by a distinctive, slightly bitter and nutty flavor reminiscent of maple syrup. A must-have for discerning chefs who value authenticity.

Uses & Recipes

To fully release the aroma, briefly rub the leaves between your palms and add them just before the end of cooking. Perfect for classics like Butter Chicken, Dal Makhani, or Methi Matar Malai. In Persian cuisine, Kasoori Methi elegantly enhances stews like Ghormeh Sabzi.

Product details

• Ingredients: Dried fenugreek leaves (100%).
• Allergens: May contain traces of gluten, sesame, mustard, nuts and sulfites (due to production processes).
• Storage: Store in a cool, dry place.

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