SAIRAS Cinnamon Powder – Authentic Aroma for Your Kitchen

SAIRAS cinnamon powder impresses with its warm, deep aroma and fine texture. As an indispensable ingredient in Indian and Persian cuisine, it lends an incomparable touch to both hearty stews and delicate desserts.

Culinary profile

Our cinnamon powder is characterized by a distinctive sweetness and a pleasant woody note. It is gently processed to preserve the valuable essential oils that are responsible for its intense fragrance.

Uses & Recipes

In Indian cuisine, cinnamon is a key ingredient in garam masala and enhances biryanis. In Persian cuisine, it lends a subtle complexity to stews (khoresh). It is excellent for:

• Authentic Masala Chai and coffee specialties
• Persian rice dishes and stews
• Oriental pastries and desserts such as rice pudding

Product details

• Ingredients: 100% cinnamon powder.
• Allergen information: Due to production processes, may contain traces of sesame, mustard, gluten, nuts and sulfites.

Average nutritional values ​​(per 100 g)

• Energy: 1034 kJ / 247 kcal
• Fat: 1.2 g (of which saturated fatty acids: 0.3 g)
• Carbohydrates: 27.0 g (of which sugars: 2.2 g)
• Dietary fiber: 53.0 g
• Protein: 4.0 g
• Salt: 0.03 g

Discover more premium spices at SAIRAS – your expert for Indian food and Persian specialties in the heart of Hamburg.