Premium shelled pistachios from California, perfect for authentic Middle Eastern and Asian cuisine. Unroasted and unsalted, they are excellent for baking, cooking, and refining traditional desserts.
Premium Shelled Pistachios from California
Welcome to Sairas, your expert for exquisite ingredients from Asia and the Middle East. Experience the exceptional quality of our shelled pistachios from California, carefully selected to meet the highest culinary standards. At our Hamburg Orient Market, we offer these fine, natural pistachio kernels, distinguished by their intense color and buttery, mild aroma. They are an essential ingredient for authentic Persian specialties and high-quality Indian foods.
Culinary profile & authenticity
California pistachios are known worldwide for their uniform size and rich flavor. Our shelled kernels are natural, unroasted, and unsalted to fully preserve the pure aroma of the nut. Their crunchy texture and delicate aromatic note make them one of the most sought-after ingredients in fine dining. Whether in traditional cuisine or for modern creations, these pistachios always offer the perfect balance of flavor and texture.
Uses & Recipes
The versatility of shelled pistachios in the kitchen is virtually limitless. In Middle Eastern cuisine, they are essential for classic Persian specialties such as sholezard (saffron rice pudding), gaz (white nougat), or as a delicate topping for rice dishes. They also enhance numerous Indian foods and sweets like kulfi, barfi, or festive biryani. Furthermore, these premium pistachio kernels are excellent for baking traditional baklava, making pistachio ice cream, or as a crunchy component in savory salads.
Product details
Transparency and the highest quality are Sairas' top priorities. Please note the following product-specific information:
Ingredients
100% pistachio kernels (shelled, from California, unroasted, unsalted).
Allergens
Contains tree nuts (pistachios). Due to manufacturing processes, may contain traces of other nuts, peanuts, soy, and sesame seeds.
Average nutritional values (per 100g)
| Calorific value / Energy |
2406 kJ / 581 kcal |
| Fat |
51.6 g |
| hereof: saturated fatty acids |
6.1 g |
| carbohydrates |
12.0 g |
| of which sugar |
7.6 g |
| protein |
21.4 g |
| Salt |
< 0.01 g |