Pearl River Bridge Soy Sauce 150ml

Pearl River Bridge's light soy sauce is an indispensable classic in Asian cuisine. Through traditional fermentation processes, it develops its characteristic, deep umami aroma, which gives dishes a salty-savory note without overpowering the natural flavor of the ingredients.

Culinary profile

This soy sauce is distinguished by its light color and thin consistency. It is the result of careful brewing using high-quality soybeans and wheat. Its profile is pronounced with salt and a delicate, natural sweetness in the finish – ideal for everyday gourmet cooking.

Uses & Recipes

Whether in Indian-Chinese fusion cuisine or classic wok dishes, this sauce is versatile:

• Marinades: Perfect for marinating meat, tofu or vegetables.
• Wok & Stir-fry: Adds instant depth to quick pan-fried dishes.
• Dips: Plain or combined with ginger and chili as a dip for dim sum and appetizers.

Product details

Nutritional values ​​per 100ml

• Energy: 251 kJ / 60 kcal
• Fat: 0 g
• Carbohydrates: 6.0 g (of which sugars: 0 g)
• Protein: 8.0 g
• Salt: 14.0 g

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