MDH Karahi Gosht Masala – Authentic seasoning for meat dishes

Experience the authentic taste of North Indian and Pakistani cuisine with MDH Karahi Gosht Masala . This special blend was developed to give meat dishes traditionally cooked in a 'karahi' (a deep wok) a rich, spicy aroma.

Culinary profile

This blend impresses with its harmonious balance of spiciness and earthy notes. High-quality coriander, cumin, and chili meet warming spices like cloves and cinnamon. It gives lamb, goat, or beef in particular a rich color and intense flavor.

Uses & Recipes

For a classic Karahi Gosht, fry meat with ginger, garlic, and tomatoes. Add 15-20g of the masala to thicken and flavor the sauce. It's also ideal for braised dishes where a rich, aromatic gravy is desired.

Product details

• Ingredients: Coriander, red chilies, table salt, turmeric, dried onions, cumin, dried garlic, black pepper, ginger, cardamom, mace, star anise, cloves, cinnamon, fenugreek.
• Allergens: May contain traces of mustard and sulfur dioxide (sulfites) .
• Nutritional values ​​(per 100g): Energy: 1201 kJ/287 kcal; Fat: 12.0g (of which saturates: 0g); Carbohydrate: 32.0g (of which sugars: 0g); Protein: 13.0g; Salt: 14.0g.

Discover more Indian food products and high-quality spices at Sairas, your expert for oriental cuisine in Hamburg.