MDH Dal Makhani Masala 100g

Experience the true essence of North Indian cuisine with MDH Dal Makhani Masala . This carefully balanced spice blend is the key to preparing one of India's most beloved dishes: the creamy and aromatic Dal Makhani. As a premium supplier of Indian groceries and Persian specialties , Saira brings authentic restaurant flavor directly to your kitchen – whether you visit us at our Hamburg Orient Market or order conveniently online.

Culinary profile

MDH Dal Makhani Masala is characterized by a deep, complex aroma, created by the perfect balance of traditional Indian spices. Earthy notes of cumin and coriander blend harmoniously with the subtle heat of black pepper and red chili. Exotic spices such as star anise, nutmeg, cinnamon, and mace lend the blend a distinctive, warm spiciness. The addition of dried, unripe mango provides a subtle, fruity acidity that ideally rounds off the rich profile of this masala.

Uses & Recipes

This spice blend was specially developed for preparing traditional Dal Makhani, a hearty dish made with black urad lentils and red kidney beans. Cook the lentils and beans until tender, then enhance them with tomato purée, fresh garlic, ginger, and MDH Dal Makhani Masala. Simmer the curry over low heat to allow the rich flavors to fully develop. For a classic, creamy texture, we recommend adding butter (Makhani) and a splash of cream. Serve the finished dish hot with fresh naan bread or basmati rice. It's also excellent for seasoning other bean or vegetarian curries.

Product details

Ingredients

Coriander, dried unripe mango, red chili, dried onion, salt, cumin, ginger, black pepper, garlic, cinnamon, cloves, nutmeg, mace, star anise, asafoetida.

Allergen information

May contain traces of peanuts, tree nuts, sesame, gluten, soy and milk.

Nutritional values ​​(per 100 g)