Maggi veg atta noodles 290g are a healthy alternative to classic Maggi noodles – made from whole wheat (atta) and refined with 20 spices and herbs, as well as real vegetable pieces. Quick to prepare in just 3 minutes, rich in fiber, iron, and protein.
Ingredients:
Noodles:
Wheat flour (Atta) approx. 84–85%, palm oil, iodized salt, wheat gluten, thickeners (508, 412), humectants (451(i), 452(i)), acidity regulators (501(i), 500(i)).
Tastemaker:
Dehydrated carrots (approx. 12%), green peas (approx. 10%), spice mix (coriander, turmeric, cumin, anise, black pepper, fenugreek, ginger, cardamom, cinnamon, cloves, nutmeg), dried onion, garlic, chili, sugar, yeast extract, cornstarch, palm oil, acidity regulator (330), mineral (iron pyrophosphate).
Allergens:
Contains wheat. May contain traces of milk and soy.
Nutritional values per 100 g:
Energy: approx. 332 kcal
Fat: 16.2 g (of which saturated 7.2 g)
Carbohydrates: 63.9 g (of which sugars 2.7 g)
Protein: 8 g
Dietary fiber: 5 g
Salt: 1.1 g
Iron: 3.7 mg
Further information
Maggi Nutri-Licious Masala Veg Atta Noodles – 290g are ideal for anyone who values taste and a balanced diet. Made from high-quality whole wheat flour, these noodles provide more fiber than conventional instant noodles. The carefully balanced blend of 20 selected spices, herbs, and real vegetable pieces ensures an aromatic and authentic taste experience.
Thanks to their quick preparation time of just three minutes, these noodles are perfect for hectic everyday life, the office, or a quick meal on the go. Despite the short cooking time, they offer a full-bodied flavor and a pleasant texture. The iron content supports a balanced diet, while protein and fiber contribute to a longer feeling of satiety.
Maggi Nutri-Licious Masala Veg Atta Noodles – 290g can be enjoyed on their own or customized with fresh vegetables, herbs, or proteins. They are a practical solution for anyone looking for a quick, nutritious, and tasty meal – without compromising on quality.
