Maggi Oats Noodles with Millet: Authentic Enjoyment

Experience the captivating combination of traditional Indian spices and carefully selected ingredients with Maggi Oats Noodles with Millet . As your specialist for Indian groceries and Persian specialties , Sairas, your trusted Hamburg Orient Market , brings this aromatic dish directly to your kitchen.

Culinary profile

Maggi Oats Noodles are distinguished by their unique recipe. Instead of pure wheat flour, a balanced flour blend is used, consisting of over 34 percent oat flour, as well as sorghum and ragi (millet) flour. This gives the noodles a pleasantly nutty flavor and an excellent texture. The real star, however, is the included Masala Tastemaker. This complex spice blend of 20 select herbs and spices – including chili, coriander, turmeric, star anise, cumin, and fenugreek – provides an intense, warming, and authentically Indian taste experience.

Uses & Recipes

Preparation is incredibly simple and perfect for quick meals: Bring about 250 ml of water to a boil, add the noodles and the masala flavoring, and let it simmer gently for 2 to 3 minutes until the water is completely absorbed. For an even more substantial meal, we recommend stirring in fresh vegetables such as peas, bell peppers, or spring onions. This way, you can create a complete and delicious culinary highlight in no time.

Product details

Below you will find all important information about the ingredients, nutritional values ​​and allergens of this product.

Ingredients

• Noodles: Flour mix (oat flour approx. 34.5%, wheat flour, sorghum flour 5.3%, ragi flour 3%), palm oil, wheat gluten, iodized salt, thickeners (E508, E412), humectants (E451i, E452i), acidity regulators (E501i, E500i).
• Masala Tastemaker: Spice mix (23.5%) – including chili, garlic, coriander, turmeric, pepper, cumin, ginger, star anise, fenugreek, asafoetida, cinnamon, cardamom, cloves, nutmeg, bay leaf, onion, sugar, dried carrot pieces, yeast extract, palm oil, starch, acidity regulator (E330), natural flavoring.

Nutritional values ​​(per 100g)

Allergens

Contains: Oats, Wheat (Gluten).
May contain traces of: milk, soy.