Salted Chickpeas (Nakhud Tajiki)

Authentic Nakhud Tajiki – Salted Chickpeas

Experience a true piece of Oriental culinary culture with our salted chickpeas (Nakhud Tajiki). This traditional legume impresses with its mild, nutty taste and a wonderfully crispy texture. As an indispensable component for Oriental specialties and Afghan snacks, this product brings authentic flavors directly to your home. Discover the culinary tradition of the Middle East in the highest premium quality.

Culinary Profile & Origin

Our Nakhud Tajiki are carefully selected, natural chickpeas, processed according to proven tradition and lightly salted. They are an absolute classic in Oriental, Afghan, and Tajik cuisine. Furthermore, they perfectly complement a variety of Indian foods. Their fine, nutty aroma and pleasant seasoning make them a distinctive, savory treat for any occasion.

Uses & Recipes

The applications for salted chickpeas are virtually limitless. Enjoy them plain as a savory snack for in-between meals or traditionally mix them with sweet raisins to create the popular "Nakhud Kishmish" snack mix. They also add wonderful flavor accents as a crispy topping for fresh salads, aromatic bowls, or Oriental rice dishes. In modern cuisine, they can also be excellently integrated into creative curries or hearty stews.

Product Details: Ingredients, Nutritional Values & Allergens

This product is an excellent plant-based protein source and rich in valuable dietary fibers, ideally supplementing a balanced diet.

• Ingredients: 100% chickpeas (dried, natural), salt.
• Allergens: According to the ingredient list, no declarable allergens are contained.

Sairas – Your Oriental Market in Hamburg

As your reliable Hamburg Oriental Market, Sairas offers you a carefully curated selection of international premium foods. Bring the diversity of India, Pakistan, Afghanistan, and the Orient directly into your home kitchen.