Joshanda Herbal Tea

A Classic of Oriental Tea Culture

Joshanda Herbal Tea is far more than just a hot beverage; it is an integral part of culinary tradition in regions such as India, Pakistan, and the Orient. This tea captivates with its full-bodied aroma and a deep golden cup. At Sairas in Hamburg, we only select products that meet the high standards of authentic oriental specialties.

Culinary Profile

This tea is characterized by a strong fundamental character. Its taste is present and structured, making it an ideal base for various preparation methods. Whether as an invigorating start to the day or a relaxing moment in the afternoon – Joshanda brings the authenticity of the Orient directly into your cup.

Usage & Preparation

For classic preparation, pour fresh, boiling water over the tea mixture and let it steep for about 3 to 5 minutes. Thanks to its robust profile, this tea harmonizes wonderfully with a splash of milk or a plant-based alternative. For those who prefer it traditional, refine the drink with a little rock sugar or honey.

Product Details

Average Nutritional Values (prepared, per 100 ml)

• Energy: 0 kJ / 0 kcal
• Fat: 0 g
• Carbohydrates: 0 g (of which sugar: 0 g)
• Protein: 0 g
• Salt: 0 g

Note: Nutritional values refer to the prepared infusion without the addition of milk or sugar.

Discover more Indian foods and oriental specialties in our range at Sairas.de – your expert for the Orient in Hamburg.