Dabur Chyawanprash

Discover Dabur Chyawanprash, a true classic of traditional Ayurvedic cuisine. This deep, dark, aromatic fruit and spice paste is made according to time-honored recipes and is among the most renowned products in the realm of high-quality Indian food . At the heart of the recipe is the Amla berry (Indian gooseberry), which is gently refined with ghee, honey, and a select blend of over 40 herbs and spices, including Ashwagandha and Pippali.

Culinary profile

Dabur Chyawanprash is distinguished by its unique and complex flavor. The natural acidity of the amla berry blends harmoniously with the pleasant sweetness of honey and the subtle roasted notes of ghee. Warm, earthy spices round out the profile, making this paste a true delight for the palate. As Hamburg's leading market for premium products from Asia and the Middle East, including select Persian specialties , Sairas presents this Indian original in its highest quality.

Use & Preparation

Traditionally, chyawanprash is a versatile ingredient in the daily diet. Its thick, jam-like consistency makes it ideal for:

• As a spicy-sweet spread for breakfast.
• Stirred into a cup of warm milk or plant-based alternatives as a warming drink.
• Enjoyed straight from the spoon to fully savor the spice aroma.

Product details

Ingredients

Amla (Indian gooseberry), sugar, honey, ghee (clarified butter), sesame oil, ashwagandha, pippali (long pepper), cardamom, cinnamon, herbal extracts. Note: Made according to a traditional recipe.

Allergens

Contains milk (ghee) and sesame . May contain traces of nuts.

Nutritional values ​​(per 100 g)

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