Fresh bullet chilies are characterized by their compact shape and intense heat. They are an essential ingredient for authentic curries, sauces, and pickles in Asian cuisine. Discover premium quality at Sairas, your expert for Asian and Middle Eastern foods.
The fiery foundation of authentic dishes
Fresh bullet chilies are an essential ingredient in authentic Asian and Middle Eastern cuisine. These small, red pods owe their name to their compact, spherical shape. Despite their small size, they impress with an intense aroma and a remarkable, direct heat that lends savory dishes a distinctive depth.
Culinary profile
The bullet chili is characterized by a fiery heat that quickly unfolds on the palate. Unlike milder varieties, it offers a clean, spicy flavor profile without pronounced sweetness. This makes it the ideal choice for any dish that requires pure, penetrating heat to perfectly balance the other spices.
Uses & Recipe Ideas
Bullet chilies are absolutely indispensable in Asian cuisine. They are excellent for classic curries, robust stir-fries, and aromatic sauces. They are also a traditional ingredient in spicy pickles and chutneys. Finely chopping, grinding, or cooking them whole allows you to perfectly adjust the spiciness of each dish to your liking.
Product details
Ingredients
Nutritional values (per 100 g)
| Nutritional value |
Crowd |
| Calorific value |
approx. 40 kcal / 167 kJ |
| Fat |
0.2 g |
| carbohydrates |
9.5 g |
| of which sugar |
5.1 g |
| Dietary fiber |
1.5 g |
| protein |
2.0 g |
| Salt |
0.0 g |
Allergens
This product contains no declarable allergens. It is naturally vegan and gluten-free.
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