Ashoka Pure Butter Ghee 500g

Ashoka Pure Butter Ghee (500g) – The heart of Asian cuisine

Welcome to Sairas, your expert for high-quality Indian groceries and Persian specialties in Hamburg. With Ashoka Pure Butter Ghee in a 500g tin, we offer you an absolutely essential product for authentic Asian and Oriental cuisine. Clarified butter has been the preferred base for many traditional dishes for centuries and impresses with its outstanding culinary qualities.

Culinary profile

Ashoka Pure Butter Ghee is distinguished by its deep, full-bodied, and nutty aroma, as well as its fine, silky texture. Through a traditional clarification process, water and milk proteins are gently separated from the pure butter. The result is a golden-yellow, high-heat cooking fat that won't burn when searing spices. It intensifies the natural flavors of ingredients and lends every dish a harmonious depth that is difficult to achieve with conventional vegetable oils.

Uses & Recipes

An essential ingredient in the kitchen, this ghee is the perfect base for robust curries, creamy dals, and aromatic biryanis. At the Hamburg Orient Market, it is also prized by gourmets for lending a luxurious, glossy finish to Afghan and Persian rice dishes such as Kabuli Palaw or Zereshk Polo. Ashoka Ghee is also excellent for brushing freshly baked naan bread, chapati, or paratha. In traditional pastry, it forms the foundation for classic sweets like halwa, ladoo, or gulab jamun.

Product details

Transparency and the highest quality are Sairas' top priorities. Below you will find all relevant details regarding ingredients, allergens, and nutritional information for this product:

• Ingredients: 99.8% pure butterfat (from cow's milk), moisture.
• Allergens: Contains milk (lactose). According to the manufacturer, may contain traces of mustard, sesame, sulfites, and nuts.

Nutritional information (per 100g)