Ashoka Gor-Keri Pickle 575g

Authentic Ashoka Gor-Keri Pickle

Experience the unmistakable diversity of Indian cuisine with Ashoka Gor-Keri Pickle . Gor-Keri is a traditional sweet and savory specialty, typically made from mango ("keri"), sweeteners like sugar or jaggery ("gor"), and select spices. This authentic seasoning skillfully balances sweetness, acidity, and a subtle spiciness, lending your dishes an unparalleled depth of flavor. As a premium supplier of Indian groceries and Persian specialties, Sairas offers you this high-quality product directly from the Hamburg Orient Market .

Culinary profile

Ashoka Gor-Keri Pickle is distinguished by its rich texture and harmonious aroma. The traditional oil marinade preserves the intense flavor notes of mustard seed, fenugreek, and turmeric. It is the perfect choice for gourmets who appreciate a masterful combination of fruity sweetness and savory spice – without compromising on quality.

Uses & Recipes

This versatile pickle is an indispensable accompaniment to numerous Asian dishes:

• Classic side dish: Serve 1–2 teaspoons as an aromatic addition to rice, dal, curries or fresh roti.
• Snack companion: Ideal as a seasoning to accompany savory appetizers such as samosas.
• Mild indulgence: Mix some pickle with natural yogurt for a refreshing, sweet and spicy dip.

Product details

Below you will find all the important information about the ingredients of this product.

Ingredients

Vegetable/fruit (mango depending on the batch), cooking oil (e.g. mustard oil, peanut oil or rapeseed oil), sugar, salt, red chili, mustard seeds, fenugreek, turmeric, acidifier (e.g. citric acid).

Allergens

Allergen information: May contain traces of mustard, sesame, peanuts, tree nuts and sulfites.

Nutritional information (per 20g serving)

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