TOP-OP Samo Millet

TOP-OP Samo Millet is a millet-based ingredient commonly used in Indian cooking, particularly for preparing simple meals and traditional dishes. Also known as barnyard millet in many food contexts, samo is valued for its versatility and suitability for a range of savoury and sweet recipes. Sairas, your destination for Indian food and Persian specialties in Hamburg, Germany, brings this 375g pack to your kitchen for convenient everyday cooking.

Culinary Profile

TOP-OP Samo consists of small millet seeds commonly known as Indian barnyard millet or morio seeds. It has a mild flavour and is versatile enough for both sweet and savoury preparations. Samo is traditionally consumed during fasting periods in Indian cuisine as an alternative to rice or wheat-based dishes.

Usage & Recipes

TOP-OP Samo Millet can be used in a variety of traditional recipes:

• Samo Khichdi: Cook with vegetables and suitable spices for a savoury meal.

• Samo Porridge: Simmer in milk for a warm, comforting dish.

• Samo Kheer: Prepare a traditional sweet dish with milk and sugar.

• Fasting Recipes: Use as an ingredient in meals prepared during Indian fasting periods.

Rinse the seeds before cooking and follow your preferred recipe for the appropriate water ratio and cooking time.

Product Details

Ingredients

100% Samo seeds (Indian barnyard millet).

Nutritional values (per 100g)

Source: Retailer nutrition listing for TOP-OP Samo 375g. Confirm against the current package label before publishing.

Allergens

Samo seeds themselves are listed as the sole ingredient. However, the product is packed in a facility that also handles nuts, sesame seeds, soya, mustard, celery, and wheat. Cross-contact may be possible. Check the packaging for the current allergen declaration.

Storage

Store in a cool, dry place. Keep the package sealed after opening to help maintain freshness